My first meal in Kobe (Kobe Beef Katsu of course) Mathias had the Curried Kobe Beef and rice
After a lot of roaming around we made our way to the nearest combini for some late night junk food..a peachy alcoholic “wine cooler”, baby cheeses with almond bits, my all time favorite peanut butter sandwiches without crusts (only in Japan), mochi cream chocolates, red bean doriyaki’s and a tapioca milk tea.
My first souvenir of the trip a chibi, cute Kobe cow clock
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